Our certificate program are delivered by qualified tutors with tract records of both academic and industry experience. The program runs for a period of one year and during this period our students are avail with the opportunity to learn and practice within and outside to the industry through our industrial placement scheme with a bid to keep our students abreast with with current realities of the industry. However, this program is divided into three category namely:

A.  Room Division
B.  Food and Beverages 
C.  Professional Cookery